WebNov 30, 2024 · Using a heat safe mitt, carefully remove the cast iron pan from the oven. Add the 2 tbsp of butter and swirl around the pan until it fully melts and is bubbling. Pour in the batter and place in the oven. Bake for 20-25 minutes. Do not open the oven prior to the 20 minutes or the dutch baby will collapse. WebMar 13, 2024 · Directions. In a blender, combine the milk, vanilla extract, and eggs, and blend on medium-high until everything is combined, about 15 seconds. Leave the mixture in the blender. In a large bowl, whisk together the flour, sugar, and salt. Add the dry ingredients to the blender and blend again, just until combined.
Chef John
WebOct 27, 2024 · Directions. Preheat the oven to 425 degrees F (220 degrees C). Blend eggs, milk, flour, vanilla, and salt together in a blender until batter is smooth. Melt clarified butter in a 10-inch cast iron skillet over high heat until bubbling; pour batter into the center of the skillet. Bake in the preheated oven until puffed and golden, 20 to 25 minutes. WebFeb 2, 2024 · A Dutch baby is an oven-baked pancake made with a simple batter of eggs, flour, milk, sugar, vanilla, and salt. It resembles a popover in texture and flavor, and also doesn't use a chemical leavener. Once baked, … small cobot
If You Have Five Simple Ingredients, You Have This Dutch Baby
WebDec 15, 2024 · How to Make a Dutch Baby 1. To a blender, add the milk and flour. 2. Add the eggs, sugar, vanilla, and salt to the blender. 3. Blend on high for 20 seconds. 4. Scrape down the sides of the blender and blend again … WebWhisk together the milk, flour, eggs, sugar and vanilla; put the butter in the pie plate or skillet and place the pan in the oven just until the butter is melted; with a brush coat the rim and entire inside of the pan. Slowly pour batter into hot pan; bake for 20 minutes; reduce heat to 350° and bake another 8-10 minutes, until pancake is well ... small cobblestones for borders